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Free Range Chicken (21.4%), Organic Red Quinoa, Carrots, Beetroot, Sweetcorn (Sulphites), Cucumbers, Spinach, Prosciutto (3.5%) (Sulphites), Red Onions, Black Pepper, Dried Oregano, Salt, Sauce [Greek Yogurt [SkimMilk, Cream (Milk),MilkSolids, Cultures (Milk)], Coriander, Sunflower Oil, Fresh Lemon Juice, Garlic. Salad Topper [Almonds,Pumpkin Seeds, Walnuts, Pistachio Nuts, Pine Nuts, Pecans Nuts, Dried Cranberries, Goji Berries.]

Pecan, Almond, Walnut, Pistachio, Pinenut, Pine Nut, Milk, Sulphites.

Open jar removing the fork and dressing. Add the salad dressing. Close jar tightly and shake. Eat straight from the jar or plate it up. Enjoy! Please reuse or recycle.